Enjoy a tasting of Apicella wines and typical products of Tramonti on this guided winery and vineyard tour in Capitignano. Walking through centuries-old vineyards, in the cool shade of chestnut trees, observe the wonderful Amalfi Coast from a privileged lookout point. Uncover the story of a family that has cultivated a passion for wine for several decades. In 1977, Giuseppe Apicella gave a new course to the activity of grape producers. See how they studied the territory, found other lands, and won the slopes of the hills to rediscover new grafts and new aromas.  Start with a visit to the historic vineyard belonging to a 'Scippata prefillossera' family, a pergola located 5 minutes on foot from the cellar. Afterward, continue to the winery to learn about the production process, fermentation of red and white wines, stabilization, and aging.

Visit Tramonti's Tenuta San Francesco to experience the rich local wine culture. Take a guided tour and taste 3 different kinds of wine paired with local snacks. Take a guided tour of Tenuta San Francesco, a vineyard that extends over about eight and a half hectares. This winery produces wines from the grapes of three local historical families: the Bove, the D'Avino, and the Giordano. See the modern equipment in the cellar and find out how the wine is made. Explore the 18th-century estate belonging to the Di Palma Family. Enjoy the natural surroundings of Monti Lattari Park as you learn about the history and culture behind local wine production. Enter the 17th-century wine cellar for a tasting of 3 Amalfi Coast wines. Paired your tastings with “panzanella” (bread salad with fresh tomatoes and basil) accompanied by fresh mozzarella and ricotta, matured cheeses and salami.

Take a guided tour of sprawling lemon gardens, hearing about the production of lemons along the way. Taste a collection of local products made from or paired with lemons. Tramonti is a land rich in cultures of excellence. This territory near Tramonti produces not only DOC Costa D'Amalfi and Chestnut grapes, but the valley, kissed by the sun, allows the production of high-quality lemons from the Protected Geographical Indication mark. Embark on a guided visit centered around the lemon gardens. The colors and the scent are similar but substantially different from the Amalfi Coast. The verdant nature that surrounds the lemon makes this experience unique. After the visit, taste typical products paired with lemon that enhance and make unique the products of the territory. You will also have plenty of opportunities to take stunning photos.

Spend some time in the open countryside, among centuries-old vineyards on a guided tour of Basileo Vini, a family-run winery in Tramonti. Explore their most popular wines, made from hand-picked, rigorously selected grapes during a wine-tasting session in the old cellar. Visit the vineyard and ancient cellars with a guide. Hear about tried and tested methods of artisanal wine production, including harvesting the grapes by hand, selecting and measuring them in different percentages to produce 4 different lines of wine. Admire the sloping terraces covered by traditional wooden pergolas as you immerse yourself in the history, culture, and traditions of the Amalfi Coast. Finally, settle in for a tasting of 3 Basileo red wines accompanied by locally-prepared cheese and snacks. Taste wines made from over 100-year-old native vines, such as Tintore (a vine with intensely colored berries native to Tramonti), Piedirosso or Per e Palummo, and Sciascinoso. Learn how these vines lend an aromatic complexity to the Basileo wines.

Uncover the secrets of the winemaking process and discovering excellent wine-tasting techniques special reserve wines tasting experience in Corsano. Unwind with a romantic dinning experience under the night sky.  Reach the wine cellar at midnight and be greeted by your guide. After a brief explanation of the production process of the wines, taste exquisite wines expertly paired with regional products. Find out wine-tasting techniques to enhance your appreciation of the wines.  Sit down to dinner under the stars and the moon and savor a freshly-prepared dinner accompanied by wines. Relax and soak up the intimate atmosphere while experiencing traditional dishes. 

One does not know a place if one does not understand its history and its true soul. Those who love to travel, in the true sense of the word, that is, discovering the secrets of the place they visit, cannot miss an excursion into Amalfi's history. This is the Sentiero delle 13 Chiese (Path of the 13 Churches), a route that winds through the villages of Tramonti, one of Amalfi's pearls. When one thinks of the Amalfi Coast, villages such as Maiori, Minori and Atrani immediately come to mind in addition to the town of Amalfi. However, going a little further inland, without straying too far from the crystal-clear waters of the coast, one finds some real pearls of this area, little known to mass tourism. These certainly include Tramonti, known for having given its name to the Tramontana wind. The people of Amalfi, in fact, used to call the wind that blew from this area this name. The particularity of Tramonti is linked to its territorial organisation. Unlike many historical urban centres, composed of a village surrounded by many small hamlets, Tramonti was organised into thirteen hamlets arranged in a circular fashion around Colle Santa Maria. Each village had its own church, square and fountain. Today, the 13 churches in these hamlets are intact and offer the opportunity to learn about the evocative history of these areas. Since the villages are arranged in a circular fashion, there is no particular order in which to start the trail. However, since the village of Pucara is the one closest to Maiori, and therefore also the one best connected by public transport, it would be best to start from there, and then proceed to discover the other twelve villages and the other twelve churches. The path that unites them and allows one to visit Tramonti is called, precisely, Sentiero delle 13 Chiese (Path of the 13 Churches). It is a path recognised by the CAI (Club Alpino Italiano) and has an average difficulty level. The meeting is at 10 a.m. at the Campinola crossroads and departure for the Path, which will allow you to visit part of the Tramonti territory. The 13 Churches Trail crosses part of the 13 villages and allows visitors to visit ancient churches of medieval origin. We will start from the Borgo di Campinola and end our visit at the Borgo di Paterno Sant'Elia. At the end of a beautiful route surrounded by nature, there will be a tasting of typical products. Length: 6 km Duration: 3 hours

Enjoy a one-hour-long food and wine tasting in the beautiful Corsano with your friends and family. Try out famous Pagnotto bread with two different tomato spreads and taste local wine from the Tramonti region. Taste delicious “pagnotto”, homemade bread, based on sourdough fermentation and ancient types of grains. Experience flavors from the past, tasty, healthy and environmental, and socially friendly. Learn more about the “Re Fiascone” tomato, an ancient tomato from 1800, that was re-discovered by the association ACARBIO. In 1878 it was dedicated to King Umberto I of Italy and named after him. Try the Re Fiascone tomato, the same kind used on the famous pizza Margherita. Discover how today, in the course of a social project, this ancient variety is saving the terraces of the Amalfi Coast from degradation and abandonment. Try “Garum” an ancient Roman specialty, a type of fish sauce that was served in all variations and kinds, but usually, the taste of the sauce gets completed by nuts and herbs. Experience local and ancient flavors at this food and wine tasting full of history, culture, and delicious flavours.

It is difficult to find a quality and reasonably priced cooking class on the Amalfi Coast. We were looking for the perfect combination of affordable price and unique experience. Well yes, we did it thanks to Chef Raffaella who, with her class, warmth and charm, puts the participants at ease. We will pick you up and accompany you, but if you want you can reach us alone too. In the charming and familiar environment of the Agriturismo il Tintore with a splendid view over the Tramonti valley. The experience begins with a walk in the vegetable garden where, in the company of Aniello, you will collect everything you need to create a unique lunch that contains all the simplicity of Tramonti's home cooking. Chef Raffaella will involve you and make you a very active participant dedicated to the realization of the courses that you will enjoy bathed with a superb wine without end. We will give you a certificate of participation of an apron and an indispensable kitchen object when you want to make gnocchi at home, thinking back to the wonderful moments spent here with us. At 10:30 the arrival at the "Il Tintore" farmhouse is expected. Greetings and a small welcome drink. Then delivery of the baskets that will be used for the collection of seasonal products directly in the garden. At the end, what has been collected is taken to the kitchen and preparation begins. Before starting, a demonstration will be made of how to make fior di latte which will be used as an appetizer. Then we start with the explanation of how to make pasta by hand (Gnocchi or Tagliatelle) with the details of the quantity of ingredients and then proceed to the dough. Then the guests prepare the sauce with which the pasta will be seasoned and then they will prepare the second course with what they have collected in the garden and ALL AT THE TABLE ....

In a picturesque landscape setting, let yourself be transported to a unique and unforgettable experience.The protagonists of your experience will be: nature, wellness and good food. The location is "L'Agriturismo Il Tintore," a family-run farm dedicated to hospitality and attention to detail.Start your day by visiting the vegetable garden and the farm, and then continue with a body/facial treatment, where the undisputed protagonists will be lemons, wine and saffron.Immerse yourself in the hydromassage pool at your disposal, enjoying a breathtaking view. After the wellness path, enjoy a good lunch, with typical local products at km 0, prepared by the skilled hands of Chef Raffaella. Live your unforgettable experience in Tramonti.