Join this fun and informative wine tour and tasting at a family-run vineyard in the celebrated wine growing region of Alt Penedès. Your visit will include a guided tour of the vineyards, the aging cellars and the warehouse. Your expert guide will explain the different techniques of winemaking and some of the secrets behind the aging processes. After the tour, you will have the opportunity to taste 5 of the internationally awarded wines along with a delicious aperitif of local cheeses and hams and then a grill menu at the restaurant of the winery. The family winery, situated in the Penedès region, offers you a really special experience. The grill will be done outdoors, with branches and strains of old vines. The menu will be created with high quality, seasonal and local products. Grill menu includes: - Starter - Fresh mixed green salad - First dish - Wood fired Paella with rice and vegetables or woodfired fideua - Second dish - Wood fired meat (lamb ribs and sausage Catalan sausage) with potato and sauce "all i oli" - Dessert - Sorbet lemon or chocolate brownie - Bread, glass of wine and water