Workshop or class

Pasta Cooking Experience in Florence

4.6 / 5

14 reviews

Activity provider: Italy Hidden Experiences

Pasta Cooking Experience in Florence

Activity provider: Italy Hidden Experiences
Likely to sell out

From US$ 55.88 per person

Likely to sell out

Create delicious fresh pasta dishes in the heart of Florence! Learn to create pasta from scratch alongside delicious sauces to take home. Finish the class with a dinner of your creations paired with Italian wine.

About this activity

Free cancellation
Cancel up to 24 hours in advance to receive a full refund
Reserve now & pay later
Keep your travel plans flexible—book your spot and pay nothing today.
Covid-19 precautions
Special health and safety measures apply. Learn more
Duration 3 hours
Check availability to see starting times.
English, Italian, German
Wheelchair accessible


  • Learn how to make fresh pasta from scratch
  • Create delicious sauces to accompany your creations
  • Enjoy delicious Italian wines paired with your pasta
  • Eat together in the Florentine city center
Full description
Italy is known the world over for its food; fine wines, pizza, organic olive oil and of course pasta. The perfect companion to your vacation in Florence is an Italian cooking class where you will learn the secrets of creating fresh Italian pasta dishes from scratch in traditional surroundings.  The class is held three times a week in the Florentine city center and lasts around three hours. Your culinary adventure will be guided by a professional chef who will take you through each step of the process. You'll also create delicious sauces (vegetarian options available) and a dessert to enjoy alongside your fresh pasta when you all eat together at the end of the class. Wine is also provided to round out a wonderful Italian evening.
  • Cooking class with a professional chef
  • Cooking ingredients
  • A glass of wine
  • Hotel pickup and drop-off
  • Gratuities (optional)
Not suitable for
  • Children under 12 years
  • Wheelchair users
Covid-19 precautions
Safety measures in place
  • All areas that customers touch are frequently cleaned
  • You must keep social distance while in vehicles
  • The number of visitors is limited to reduce crowds
Traveler requirements
  • You are required to bring and wear a mask
  • All participants over 12 years old must present one of the following: proof of full vaccination, proof of first vaccination administered at least 22 days ago, proof of a Covid-19 infection in the past 6 months, or a negative PCR test taken no more than 48 hours before the activity starts

Select participants and date



Meeting point

Five minutes before class starts

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Important information

Know before you go

  • Regrettably, this tour is not wheelchair accessible
Customer reviews

Overall rating

4.6 /5

based on 14 reviews

Review summary

  • Guide
  • Value for money

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Great instruction and friendly group, cooked all vegetarian options, so if you want a meat dish just be aware of that. The food was delicious. Quite a large group as well (appx 20 people) so didn’t get to be as hands on in every recipe as I would have liked.

August 14, 2022

Beautiful and well organized experience. Good quality / price ratio. Staff very kind and helpful. As an area for improvement I would recommend introducing the possibility of following the cooking of the dishes that are prepared in such a way that each group can taste what they have actually prepared.

July 10, 2022

Very well done! The instructors were very pleasant and enjoyable to interact with and great teachers! Very clean facility and they kept our prep areas wiped done after any messes we made. Entire family had a wonderful time! Food turned out amazing and seems like things we can actually make when we get home!

July 8, 2022

Product ID: 244692