After being picked up from the port in Kos, take a stunning boat cruise across the Aegean Sea to Bodrum. Once you have passed through passport control and customs, enjoy a full day to explore this incredible ancient city on your own.  When you arrive in the port, gaze in awe at the beautiful white houses built amphitheatrically on the hillside, dozens of sailboats and yachts, plus one of the most imposing castles in the world. Take a walk along the picturesque streets and admire the architecture. Take in the historical sights and ancient ruins, including the Castle and the ancient Greek city of Halicarnassus, the Windmilles, and the ancient Greek Theatre with 13,000 seats. If you are not a history lover, take a stroll through the small streets and get to know the local cuisine instead. Enjoy a Turkish coffee or tea at a traditional coffee shop, or try 'kebab' and other traditional 'mezedes' and sweet 'kazandibi' - some of the most popular Turkish specialties. After that, head into the really big bazaar for a chance to practice your bargaining skills. Shop for all kinds of souvenirs, folk art, crafts, and clothing. Soak up the incredible lively atmosphere and enjoy the aromas of the spices and local produce. Many stallholders accept euros and almost everyone speaks Greek or English. For a truly Turkish experience, visit a Turkish bath for a little relaxation. Discover how Turkish bathhouses have held a special place in the Turkish culture for hundreds of years. Relax in the steam roam while a highly skilled masseur works away the stresses and strains that have built up in your body during the year. At the end of your incredible day trip, take the boat back to Kos Port in time for your onward journey. 

At 09:30, you will be picked up from your hotel or the cruise ship port. At your first stop, you will meet your host and culinary guide for a cup of tea. Next, you will drive to the farmers’ market to shop for the ingredients to make your lunch. Your lunch will comprise of three cold starters, one warm entrée, and a main course. At the market, you will meet local food purveyors selling homegrown olives, wild seasonal greens, vegetables and homemade noodles, jams, pickles, breads, and cheeses. Once you have bought all the necessary ingredients, you will drive to the chefs home in the farming area of Bodrum. Your final stop is her kitchen where you be will guided through the delicious secrets of regional Aegean cookery, a special and particularly healthy branch of Turkish cuisine. You can either join in with the cooking sessions or watch while sipping a glass of Turkish wine. Either way you will be given written recipes of each dish. You will be served lunch with the view of the mythological Aegean Sea. At 14:30, you will drive back to your original location in Bodrum.