Riverwalk, New Orleans

Savor the beauty and romance of New Orleans and take a journey back in time aboard the Sternwheeler Steamboat Natchez, the only authentic steamboat in New Orleans. Cruise along the Mississippi River, enjoying an optional delicious lunch, a brunch, or simply listening to the incredible live jazz band onboard. Your two-hour cruise from the heart of the French Quarter takes you back to a time when life was as slow and graceful as the current on the Mississippi. The tour will take guests to see New Orleans from the river, one of the world's most active ports. Visit our museum quality Engine Room to learn how steam powers this magnificent boat through the “Mighty Mississippi.” Add an optional Creole lunch, prepared fresh on board, and savor the tastes of New Orleans as you relax on your 2-hour cruise, before docking back where you started the tour. Sample Menu Lunch Monday - Saturday on 11:30 AM - 2:30 PM cruises Southern Fried Fish Red Beans and Rice Jambalaya Salad Du Jour Community Coffee and Iced Tea included Menu items are subject to change by season and availability.

Journey back in time aboard the Sternwheeler Steamboat Natchez – the only surviving authentic steamboat in New Orleans. Sit back, relax and enjoy the New Orleans atmosphere as the smooth jazz of the Dukes Trio fills your ears. This 2-hour cruise from the heart of the French Quarter will take you along the graceful Mississippi River. Seating is available indoors and on deck for the very best views of the river and the City of New Orleans. The indoor areas are climate-controlled and the outdoor space allows for tours of all levels of the boat. There is nothing more charming than an evening on the Steamboat Natchez. Ending back where you started, leave your cruise feeling invigorated by the Mississippi's fresh air. Sample Dinner Menu Natchez Tossed Salad: Mixed greens, tomato, cucumber, red onions and croutons with a sugar cane vinaigrette and served family style Chicken and Sausage Gumbo: Made with a traditional Louisiana roux and served with rice Baked Chicken: Served with a mushroom ragout Bayou Seafood Pasta: Crawfish tails and shrimp tossed in a white wine and garlic Parmesan cream sauce with penne Herb-Garlic Fingerling Potatoes: Fingerling potatoes roasted with fresh rosemary, thyme, garlic and ground pepper Pasta Primavera: Fusilli pasta, zucchini, squash, mushrooms, cherry tomatoes, in a zesty basil pesto Green Beans Almondine: Southern style green beans topped with toasted almond slivers White Chocolate Bread Pudding: A soufflé of local Leidenheimer French bread in a rich custard with a decadent white chocolate sauce Bananas Foster: A New Orleans original. Fresh sliced bananas sautéed in butter, brown sugar, vanilla, cinnamon and rum. Served warm atop vanilla ice cream Garlic Rolls Community Coffee and Iced Tea included Menu items are subject to change by season and availability.

Step back into the glamour and romance of the riverboat era with a cruise on the Paddlewheeler Creole Queen boat. Tuck into a delicious dinner or simply sit back and relax with a cocktail in your hand, marveling at the views and enjoying the live jazz music. On this river cruise, experience the vibrant and lively jazz notes of the amazing Sullivan Dabney Jr. and the Muzik Jazz Band while enjoying a Creole-style dinner (if the option is selected). There will be some time to dance to the music after dinner in the gorgeous dining hall.  After dinner, enjoy a classic New Orleans cocktail on the promenade deck looking out over the Mississippi River as the city slips past. On the way back to dock where you began your tour, pass by Jackson Square and see the city lights under a starry sky.  SAMPLE DINNER MENU: • Cajun Caesar Salad • Chicken & Andouille Sausage Gumbo • Louisiana Creole Jambalaya • Cajun Baked Chicken • Roast Beef Debris • Garlic Mashed Potatoes • Cajun Seafood Pasta • Red Beans & Rice • Corn Mac Choux • Fresh Roasted Vegetables • Paddlewheeler White Chocolate Bread Pudding with Whiskey Sauce (best in New Orleans!) • French Bread Rolls & Cornbread (Menu items are subject to change by season and availability)

Sit back and enjoy the views or a drink at the bar while journeying down the Mississippi river. Learn about New Orleans' complex, but interesting story, focusing on the critical Battle of New Orleans. Join a cruise narrated by a local guide and embark on a journey into the past as you head downriver to the Chalmette Battlefield at the Jean Lafitte National Historical Park and Preserve. As you travel to the battlefield, learn about the settlement of New Orleans, its river, and the historical landmarks that line the banks of the Mississippi River. As you cruise, treat yourself to a traditional lunch on board. (If relevant option selected.) Stop at the battlefield and hear about the legacy of the area on a 1-hour guided tour along the shore with a talk by National Park Rangers. After, return to the starting point where your tour will end. SAMPLE MENU LUNCH: • New Orleans Style Shrimp Pasta • 10” Roast Beef Po-Boy • Creole Jambalaya • Crawfish Bread • Caesar Salad • Red Beans & Rice • Fresh Baked Cookies • Zapps Potato Chips (Menu items are subject to change by season and availability)

Step back into the glamour and romance of the riverboat era with a cruise on the Paddlewheeler Creole Queen boat. On this river cruise, you will experience the vibrant and lively jazz notes of the amazing Sullivan Dabney Jr. There will be some time to dance to the music in the gorgeous dining hall.  Add the optional Creole-style brunch to complement the experience. After brunch, you can enjoy a classic New Orleans cocktail on the promenade deck looking out over the Mississippi River as the city slips past. On the way back to the city you will pass by Jackson Square and see the beautiful sights New Orleans has to offer. Weekend Brunch Menu Basket of seasonal fresh fruit Homemade Biscuits - Jellies & butter Caesar Salad - crisp romaine lettuce, fresh grated parmesan cheese, garlic croutons and creamy Caesar dressing Chicken & Andouille Gumbo with long grain Louisiana rice Eggs Benedict - English muffin topped with Canadian bacon, a poached egg and hollandaise sauce Belgium Waffles - fresh berries, syrup, and powdered sugar New Orleans Barbecued Shrimp & Creamy Cheddar Grits topped with fresh chives Stone Ground Creamy Cheddar Grits Home-Style Potatoes - Creole seasoned baby new potatoes with grilled peppers and onions Spinach Madeline - Fresh spinach folded with sauteed onions, milk, cream cheese, spices; topped with pepper jack cheese and baked Breakfast Sausage & Crispy Bacon Paddlewheeler Bread Pudding with Whiskey Sauce & Vanilla Bean Ice Cream Coffee & Iced Tea