This local supplier is home to Italy's first and finest network of home cooks, known as "Cesarina" (a passionate Italian cook and host whose empire is the heart of the Italian home: the kitchen). Since 2004, they have been sharing the joy of regional Italian cuisine with thousands of travelers from all over the world. If you want to uncover the secrets of Italian family recipes on your travels, the Cesarine are here to share their wisdom, which has been passed down in their families for generations. Visit the local market with your Cesarina, enjoy the distinctive Italian local market and learn how to recognize the best produces from the land. Come back to your Cesarina’s home, attend a private cooking demo where your Cesarina will share the secret of her family cookbook while finishing one of the dishes in front of you. Sit at an authentic Italian table and enjoy a 4-course seasonal menu including a starter, pasta, main course with side dish, and dessert with drinks included (water, selection of red and white wines from regional cellars, and coffee). Feel the warmth of Italian hospitality as you connect with local people. Instead of loading your suitcase with souvenirs, take home memories that'll stay with you for life.

After being collected from your Trieste accommodation, you will make your way to the town of Prosecco. You will begin your discovery into the well-kept and bubbly secret of this town, which is considered the gem of this region. Throughout your tour you will have the chance to discover this under-explored region, hearing all about the history of Prosecco and appreciating the area's most historically significant vineyards. This will be followed by a visit to an exceptional winery where you'll try some of the most renowned sparkling wine in all of Italy. Your tour will carry on to the medieval village of Štanjel, which was one of the first communities in the Karst Region. It is loved for its ancient village center and its awe-inspiring sweeping vistas. Štanjel sits atop a scenic hill, from where you can easily see some its most famous structures. The village has changed in appearance over the centuries, but has always maintained the spirit of the Karst. The town gets its name from the Patron Saint, Daniel, which provides it with an interesting cultural heritage. During both world wars, Štanjel was uniquely influenced by a particular architect and mayor at the time, Maks Fabiani. He preserved the essence of the village whilst using his creative finesse to rejuvenate the newly-renovated public structures. Fabiani’s most notable work in Štanjel involved the restoration of Ferrari Villa and the design of the extraordinary Ferrari Garden park, lauded as the most significant park landscaping in Slovenia from the inter-war period. Throughout the tour, you will also get the opportunity to try local delights of the Karst region, including dry-cured ham, cheese and local wine.

Istria, a wonderful peninsula that lies near the clear blue waters of the Mediterranean Sea, is famous for its coastal sights and its vibrant green inland vegetation, with numerous cultural-historic attractions and memorable natural vistas viewed from village hilltops. Additionally, it is a treasure trove of culinary delights. Istrian cuisine is a reflection of the climatic, geographical, and historical wonders of the area, combining multiple local culinary traditions based on olive oil, seafood, seasonal vegetables, aromatic spices, and indigenous plants. Hidden beneath your Istrian host’s smile is an on-going invitation to taste and discover the real features of this idyllic coastal land. It’s the environmental beauty and living history that draws you in; along with the diligent craftsmanship witnessed in every stone. During your tour you will visit 3 famous Istrian villages: Hum, the smallest town in the world; Motovun, the most famous medieval town of Istria; and Grožnjan, the town of artists and music, where you will taste local liquors, wines, cheeses, truffle products, and marmalades.

Your day is just winding down, the sun's about to set, it is time for an aperitivo. This glamorous Italian tradition is loved all over the world, and this is your chance to learn how to prepare it for yourself, the perfect souvenir. Preparing the perfect aperitivo is an art. you will learn how to prepare a selection of five elegant nibbles to pair with a refreshing glass of fizz, ideal for sharing with friends in the early evening. Your aperitivo will be a bite-size representation of its local culture, using typical regional ingredients and local wines, such as a sparkling prosecco or a light red.

Uncover the secrets of Italian family recipes on your travels, Your guide, or Cesarina will share their wisdom, which has been passed down in their families for generations. Immerse yourself in a private cooking class at your guide's home. Learn the secrets of the most famous dishes of regional cuisine and taste the fruit of your labor accompanied by local wines.  During the lesson, the Cesarina will reveal the tricks of the trade of 3 authentic local recipes. Have fun putting your cooking skills to the test. Participants will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. Instead of loading your suitcase with souvenirs, take home Italian cooking skills that'll stay with you for life.