Visit the most acclaimed wine estates on the island of Santorini and sample 12 different wines produced in the local wineries. Learn about the 3,500-year history of wine making on the volcanic island, starting at a vineyard located on the unique soils with traditional basket vines. Hear about the local viticulture that makes Santorini a world heritage site for wine production. Visit 3 distinct wine estates, such as the Argyros estate or Art Space Winery, the Koutsoyannopoulos Wine Museum, Venetsanos Winery or Gavalas Estate Winery. Taste organic wines, such as Nykteri, Assyrtiko, and Vinsanto, with local delicacies including cheese and olives.   

Head to a winery with a difference—the Santorini Wine Museum and family winery in Santorini. Benefit not only from a wine tasting, but also a visit to the museum in the old cellars to learn more about Santorini’s wine traditions. Explore the wine museum, a carved labyrinth contained inside a 300-meter long cave eight meters below the ground. Check out historical exhibits and get a glimpse of what life was like as a winemaker on a Greek island from the 1600s onwards, including peeks at rare machinery and tools  Enjoy the museum for 1 to 2 hours and dive into the sights with an audio guide available in 14 languages or guidebook available in 22 languages.  Then head to the winery of the Koutsoyannopoulos family, who offer 4 generations of winemaking knowledge. Be treated to an hour-long tasting, with some of the best wines produced at the winery in a specially made wine-tasting area.  Taste wines such as an Assyrtiko (white), an Orange Wine (white), an Ambelones (red) and a Kamaritis (dessert red wine) to delight your taste palettes.

Learn about the history of winemaking in Santorini and what makes it so famous all over the world. Visit both traditional and modern wineries and have the chance to witness how Santorinian winemaking has grown over time. Taste unique signature wines at each location. Immerse yourself in Koutsoyannopoulos, which hosts important artwork by Greek and foreign artists in its old winery dating back to 1861. Discover the fascinating grounds, including a modern winery offering renowned products of high quality. Visit Roussos, one of the most traditional wineries in Santorini. Admire incredible views over the Caldera and volcanic islands from Venetsanos winery. First built in 1947, take the chance to discover the history and traditions as well as new winemaking techniques. Finally,

Start your tour with a visit to Hatzidakis Winery, which is located in the most famous village of Pyrgos Kallistis, on the way to the monastery of “Profiti Ilias-Santorini”. It is situated 330 meters above sea level. Have the chance to discover its unconventional structural design, constructed from above and moving downwards before tasting three of its exceptional wines. Continue with the wine museum in Mesa Gonia and get a glimpse of what life was like as a winemaker here. This one-of-a-kind museum happens to be nestled in a cave, a natural labyrinth eight meters below ground and 300 meters long, twenty-one years of hard work of the Koutsogiannopoulos Family. Learn about the stages of the winemaking process including ploughing in the vineyards, and then harvesting, stomping, and weighing of the grapes, about the range of machinery necessary to make wine all the way through to what is used today. Refresh your palate by tasting the family's renowned volcanic wines. Your last stop will be Oia and Sun Spirit Bar, one of the best places to watch the sunset. Relax and enjoy your wine in this idyllic space, as you watch the sunset deep into the sea.

Travel in the comfort of an air-conditioned vehicle as you tour 3 of Santorini's wine estates. Discover ancient winemaking traditions, tour one of the top 10 wine museums in the world, and hear about the cutting-edge production facilities at one of the most imposing wineries on the island. Start your wine tasting tour at Venetsanos Winery, the first industrial winery on the island. This beautiful wine estate is located right above the Port of Athinios overlooking the magnificent caldera of Santorini. Learn about the winery's rich history and marvel at striking views. Take an optional guided tour led by a sommelier and learn about quality, enology, and flavor alchemy. Sample 4 of the estate's wines accompanied by an assortment of light snacks. Next, head to the Koutsoyannopoulos Wine Museum. This one-of-a-kind museum is nestled in a cave and took the family who owns the estate 21 years to create. Learn about the history of winemaking from an audio guide and taste 4 different wines served with crackers and chocolate. Finally, head to one of the most imposing wineries on the island of Santorini, Estate Argyros. Listen as specialized wine educators provide detailed information about the estate as well as the grape varieties indigenous to Santorini. Sip on 4 of the estate's current vintage wines accompanied by an assortment of fine Greek cheeses and breadsticks.

Sip on Santorini spirits during this guided tasting tour of the island. Learn about ancient wine-making traditions of the area, and get introduced to the local varieties of liqueurs. Enjoy wine, spirit, and beer paired with Meze (appetizers) at 3 different stops. At your first stop, uncover the secrets of regional winemaking in a wine museum located 8 meters below ground. Taste local wines in this natural underground cave and learn about one of Santorini’s signature products. Next up is a tasting of local, wine-based spirits at a family-run winery. Be hosted in typical cave-shaped construction built by self-taught architects of the past. See homemade production methods dating back hundreds of years, that are still in use. Finally, explore the world of beer-making. Take a tour of a brewery factory with an expert guide. Witness various stages of beer brewing like maturing, filtering, and bottling. Cap off the day with a selection of beers paired with local bites and scenic views of the estate.

Get picked up from your hotel to spend the morning cruising around the amazing caldera on a catamaran. Relax on a 5-hour day tour sailing to the volcanic islands of Santorini and have the chance to swim and snorkel in its crystal deep blue waters. Visit the most amazing volcanic beaches of the hot springs and the Red and the White Beach. Enjoy a delicious barbecue prepared on-board paired with unlimited Santorinian white wine and soft drinks. Return to port, get on the bus and start the shore exploration of the island. The first stop is the Venetsanos Winery, where you'll taste 3 distinctive wines while gazing over the volcano. Continue to the Wine Museum in Mesa Gonia, one of the largest estates on Santorini with a long family tradition in winemaking. Refresh your palate by tasting volcanic white wines and the island’s unique desert wine. The last stop will be Oia and Sun Spirit Bar, one of the best places to watch the sunset. Relax and enjoy your wine in this idyllic space, as the sun plunges deep into the sea.

Visit 3 Santorini’s top wineries, and enjoy cellar tours of each one to see how the winemaking process unfolds. Take a walking tour around one of the volcanic vineyards to discover the grapes growing in unforgiving island conditions. Savor up to 12 different wine styles from across Santorini and Greece, such as Assyrtiko, Nykteri, and the sublimely sweet Vinsanto wine. First we will visit the Koutsogianopoulos Wine Museum The wine museum is located in a natural cave eight meters below ground. It is the only one of its kind in Greece and it took the Koutsoyannopoulos family, fourth-generation wine makers, 21 years to build it. The visitors of the museum have the opportunity to learn about the history of wine and the life of vine-growers in Santorini since the 1660s through an automatic audio guide, available in 14 languages or a guidebook, available in 22 languages. At the end of the tour, wines produced in Koutsoyannopoulos winery are available for tasting in the winery’s tasting room. Then you will visit the Argyros Estate Argyros Estate was founded in 1903 by Georgios Argyros and is located in a vineyard extension of 20 acres, in Episkopi Gonia, in Thira. Georgios Argyros followed the traditional vinification way of Santorini, in order to produce wines destinated for local market distribution. In 1950, the winery was undertaken by Matthaios Argyros who continued the tradition of his father and increased the cultivated area up to 60 acres. The greatest breakthrough was done by Yiannis Argyros to whom passed the management of the winery in 1974. Yiannis Argyros increased the arable land up to 260 acres, by revitalizing the winery and worked really hard to assure the growth of high quality raw material. The vines are self-rooted, trained in the traditional “kouloura” (basket shape) and are located at an altitude of 35-150 meters, with eastern-southeastern orientation. Afterwards we will visit the Venetsanos Winnery Venetsanos winery is located right above the port of Athinios, overlooking the magnificent caldera of Santorini. The Venetsanos family has a very long tradition in producing wine. Originally was produced for the island and subsequently it was exported extensively, and particularly to countries such as Russia. It was built in 1947 by Venetsanos family and became the first industrial winery on the island. Its most distinguished feature is the structural design, which essentially used gravity, facilitating energy efficiency, at a time when access to electricity and other energy sources was very limited. The winery was built in an unconventional manner constructed from above and moving downwards.

Start your tour from Pyrgos Village, a medieval village dotting the landscape with tiny white houses and bluer-then-life domed churches. Feel like a spot of monkish meditation? You'll move on to the 16th century Monastery of Prophet Elias in Pyrgos village. The Monastery is built on the highest point, 565 meters above the sea level, offering a breathtaking panoramic view of the island. You can also sample local delicacies made by monks. A dose of wine culture follows, with a visit to a popular local winery. You'll taste a variety of local wines and receive a mini tutorial on the particular characteristics of Santorini vineyards. Your final destination is picturesque Oia Village, a vision in white and blue, with magnificent views over the volcanic islets and caldera, as well as marble alleys, art galleries and jewellery shops. Its colourful Cycladic architecture and 52 blue domes are postcard (remember those?) material.

Your private tour starts from the northern part of Santorini island, where the spectacular villages of Oia, Firostefani and Imerovigli are located. You will experience the endless panoramic views of Caldera, Thirasia Island and the volcanic islands of Palea and Nea Kameni, and will also have the opportunity to take pictures of the typical white houses and blue domed churches. You will have the chance to visit the wine museum Koutsogiannopoulos, which is located within a natural cave. It is 8 meters below ground, 300 meter long and has a labyrinth-like shape. The wine museum presents the history of wine and the life of vine-growers in Santorini from 1660 to 1970. Here, visitors can learn about the history of wine, and at the end you will also be presented with the opportunity to taste a variety of 4 famous local wines. You will then make your way to the top of Prophet Ilias mountain, 1500 feet above sea level and with 360 degree views of the island and the Aegean Sea. Later on you will head towards the traditional settlement of Megalochori, where you can explore it walking through the traditional alleys and seeing the local houses and architecture. Your last 2 stops will be in the unique Red Beach which is full of red iron volcanic lava rocks. It is home to the famous 4-kilometer long black sand beach.